Wine › Dry › Sherry

The Sibarita Oloroso Solera was founded in 1792 and it's composed of 106 barre... The Sibarita Oloroso Solera was founded in 1792 and it's composed of 106 barrels and only 1.5% of the wine is drawn yearly from each barrel, bottling 206 cases of 3 bottles for the world. Unquestionably the Sibarita solera is one of the most famous and... more

The absolute unicorn, cellar treat of Sherry. Light amber-hued, oxidative sher... The absolute unicorn, cellar treat of Sherry. Light amber-hued, oxidative sherry opens to racy, intensely brooding notes of salt-roasted hazelnuts and antique wood. The umami packed palate leads to dried fruits and roasted wild mushrooms, with a long,... more

ale almost clear color with attractive highlights. Extraordinarily dry on the ... ale almost clear color with attractive highlights. Extraordinarily dry on the palate but with a smooth and harmonious finish. Full bodied, zesty, nutty, and salty Fresh, dry and bracing, with fleur de sel, dried chamomile, blanched almond and jicama... more

Tio Pepe is pale golden yellow in color with a very unique nose of elegant aro... Tio Pepe is pale golden yellow in color with a very unique nose of elegant aromas of yeast and toasted almonds. On the palate it is bone dry with flavors of almonds and a slight saltiness on the finish. Surprisingly fresh after 4 years of ageing. Serve... more

A dark amber-hued, oxidative sherry opens to elements of smoke, bittersweet bu... A dark amber-hued, oxidative sherry opens to elements of smoke, bittersweet butterscotch, and baked pecans. This long-lasting, dry sherry finishes with notes of dried fruits, lingering on the palate. At just over one dollar for each year of aging, this... more

This hazelnut-hued, oxidative sherry is bone dry with bursts of briny ocean br... This hazelnut-hued, oxidative sherry is bone dry with bursts of briny ocean breezes. The palate features toasted Marcona almonds with an everlasting, balanced finish. Aged for 12 years in the solera system. The regular NV Amontillado has an average age... more

This 30 year old Sherry is a blend of Palo Cortado and PX. Dark amber in color... This 30 year old Sherry is a blend of Palo Cortado and PX. Dark amber in color it is an interesting wine with an elegant and delicate nose with notes of nuts and concentrated fruits. On the palate this wine is complex and intense with notes of caramel... more

This hazelnut colored, oxidized sherry showcases aromas of baking spices, and ... This hazelnut colored, oxidized sherry showcases aromas of baking spices, and dried candied fruits. It finishes dry with notes of fresh salt-roasted walnuts. more

The solera of the Antique Fino is used to feed the third criadera of Antique A... The solera of the Antique Fino is used to feed the third criadera of Antique Amontillado, which averages more than 20 years. After over 5 years of biological aging, the wine is fotified to 19 degrees and undergoes oxidative aging in the traditional... more

This bone dry, oxidative sherry displays warm aromas of toasted hazelnuts, dri... This bone dry, oxidative sherry displays warm aromas of toasted hazelnuts, dried fruit on the palate, and a dry, salty finish. more

#63 Wine Enthusiast Top 100 of 2018Dark bronze colour with golden rim. Pungent... #63 Wine Enthusiast Top 100 of 2018Dark bronze colour with golden rim. Pungent nutty aromas with a smoky wood background. Rich flavors of bitter chocolate, walnuts and baked chestnuts. This Oloroso wine has an intense, concentrated aftertaste,... more

This exceptional sherry brings together the finesse and delicacy of an Amontil... This exceptional sherry brings together the finesse and delicacy of an Amontillado with the richness and body of an Oloroso. An extremely versatile wine. Aged in Bodega Emperatriz Eugenia in Jerez de la Frontera. Light amber in color. Nutty and dry... more

Yellow straw-colored, medium intensity. Pungent, delicate and complex with alm... Yellow straw-colored, medium intensity. Pungent, delicate and complex with almond notes and autolysis. Soft entry on the palate with a round smooth feel and structure; lots of volume and character as well as a fresh and saline taste. Inocente is... more

Medium intensity and amber in color. Clear notes of having aged under flor, wi... Medium intensity and amber in color. Clear notes of having aged under flor, with aromas of dried fruits and hazelnuts and a touch of toffee or caramel. On the palate it is very dry, wide and well balanced with refreshing acidity. Extremely dry, this... more

Villapanes is a rich mahogany color and boasts seductive, toasty aromas of alm... Villapanes is a rich mahogany color and boasts seductive, toasty aromas of almonds, caramel, fig and a hint of floral perfume. On the palate it is dry, generous and full-bodied, with persistent and lasting flavors. Pair with roast poultry, red meat or... more

This rare, hazelnut-hued oxidized sherry has aromas of deciduous forest and an... This rare, hazelnut-hued oxidized sherry has aromas of deciduous forest and antique furniture. The structured palate is umami-packed showcasing savory caramel notes and roasted pecans. The finish is dry, layered, and persistent. more

Very dry, crisp and fresh with a slightly salty finish. Deliciosa grows at the... Very dry, crisp and fresh with a slightly salty finish. Deliciosa grows at the Pago Miraflores in Sanlúcar de Barrameda and it’s typically aged for five years under flor. This lastest saca shows a lovely mix of almond flavors, salt and white fruit,... more

Cream is a blend of Oloroso and Pedro Ximenez. It is dark mahogany in color an... Cream is a blend of Oloroso and Pedro Ximenez. It is dark mahogany in color and smooth on the palate, well balanced and rich with a long after taste. Aromas of dry fruits, oak and raisin notes; it is velvety, well rounded and complex. To be served on... more

Mahogany color with coppery reflections. Concentrated aromas of smoky wood, da... Mahogany color with coppery reflections. Concentrated aromas of smoky wood, dates, dry figs and raisins. Fresh, silky with a balanced acidity. This wine is a perfect companion to light desserts and cakes, but can also be served with blue cheeses or... more

#37 Wine Spectator Top 100 of 2018The standard of type and leader both in Spai... #37 Wine Spectator Top 100 of 2018The standard of type and leader both in Spain and abroad. Manzanilla is the rarest of all authentic sherries, being uniquely site-specific in origin. Matured beneath a constant veil of yeast (called flor) as only... more